Typical Italian Foods That Taste Numero Uno

If usually Italy is famous for pizza and spaghetti, you need to know that there are various kinds of other Italian specialties that are no less savory and delicious!

Italian cuisine itself is famous for its creamy taste, some of the main ingredients of the dish are cheese, milk and egg yolks. Once you try it, you will immediately know this dish is from Italy.

Not only the main course, the desserts are also delicious and unique, suitable for Indonesian tongues. Without further ado, let’s take a look at some Italian specialties that you must try!

1. Risotto

If you are a fan of Italian cuisine, you must have seen Risotto quite often on various Italian restaurant menus. Risotto is usually served as a main dish in serving meals.

There are various types of risotto, the most famous of which is the classic risotto. The main ingredient is rice, which is mixed with broth until it thickens and resembles cream. The broth used can be from meat or chicken.

2. Lasagna

Italian cuisine is definitely famous for its pasta. One of the most interesting pasta preparations is lasagna. Lasagna can be said to be one of the traditional Italian dishes, but along with the development of the culinary world, lasagna has added many modern variations.

Lasagna is made by grilling it with tomato sauce and piling meat over pasta.

The taste is so typical of Italian style, usually lasagna is added with mozzarella cheese to strengthen the taste.

3. Gelato

If previously Italian cuisine was the main dish, this time it is a typical Italian dessert. Gelato is sometimes confused with ice cream, when there is a clear difference between gelato and ice cream.

Gelato does have a texture similar to ice cream, but they have much different densities. Gelato is churned longer with great force, resulting in a heavier density than ice cream.

As for taste, gelato has adapted to today’s modern variants and flavors, so you can choose the flavor that best suits your taste buds.

4. Tiramisu

Not only gelato, tiramisu is also one of the favorite Italian dishes, this one dessert has been created since the 1960s. It has a distinctive taste, from a mixture of coffee and cream, so it’s hard to stop tasting it.

Currently, Tiramisu is made without baking, the main ingredients are cream and egg whites and coffee immersion. There are also those who add mascarpone cheese to make the texture lighter.

5. Carbonara

If you are a fan of spaghetti, you must have seen carbonara. This food is one of the main recommendations from local residents.

Generally, carbonara is made using parmesan cheese, liquid milk and butter. This ingredient will produce a creamy taste from carbonara and don’t forget to visit our site to get all the interesting information by follow us for more